Check out these interviews and articles!

Thrilled to be interviewed by Activ8 for their Tsunagu series! Read It Now >>>

A big thank you to the Richmond Standard for their feature on my newest cookbook Easy Recipes for the Home Cook! Read it now >>>

Check out my feature in Stars and Stripes Japan where I spotlight some of my favorite (and easiest!) recipes – Read it now >>>

Tune in to my interview on NHK WORLD-JAPAN and learn more about the Japanese dishes closest to my heart, the Japanese television program that influenced my food blogging journey, and the one food you’ll NEVER see me eating (or using on Thanks for the Meal!) – Listen now >>>

Japan Eats! – Heritage Radio Network

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Eat Blog Talk

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Revel Features Lucy and Her Osechi Book

Learn more about Lucy in Revel’s blog post, “Discovering Japanese New Year Culinary Delights with Lucy Seligman.”

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Lucy Seligman is Interviewed on the Cookbook Love Podcast

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This is My Japan: Lucy Seligman

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Lucy Seligman discusses the release of her first book, The Wonderful World of Osechi

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Kimberly Uslin of SJC Interviews Lucy

Get to know the author behind the recipes and Japanese food history at Thanks for the Meal with this interview where Lucy talks about the unexpected moment that dramatically changed her life’s focus and interest towards all things Japan. >> Read it now >>

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Launch Interview with Amber Temerity

Amber Temerity interviews Lucy about the official launch Thanks for the Meal and it’s focus on Japanese food!